About The Course
An inspirational week of hands-on education, written by yacht chefs for yacht chefs.
Cooking on vessels is one of the most thrilling environments to work in and with multiple demands and challenges. Yacht chefs are in a constant state of creativity…[read the full article here].
Join us for an intensive week of culinary training designed to equip both existing and aspiring yacht chefs with an up to date repertoire of recipes, skills and techniques. The Yacht Chef course focuses on cooking and plating, suitable for the most refined plates. It also considers time management, ingredients sourcing and dietary preferences. It understands that guest meals aren’t always onboard and also that a well fed crew is a productive boat.
- Beetroot cured mackerel
- Carrot & ginger granita
- Coral tuiles
- Smoked aubergine salad
- Lavash flatbreads & Labneh
- Mahi Mahi with seafood bonbon
- Indonesian spiced whole fish
- Gado Gado salad with toasted nut dressing
- Flat iron steak & accompaniments
- 5-star goat curry
- Fougasse
- Afternoon tea buns & accompaniments
- Fail safe birthday sponge cake (naked)
- Chilled lemon soufflé
- Rum Baba, chiboust, passion fruit gel
- Hazelnut meringue gateau, blackcurrants
Yacht Chef Course Certificate
*WhitePepper Chef Academy courses are internationally recognised amongst yacht owners, crew agencies, skippers and crew mates.
360° Degree Education
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur.
Curriculums
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur.
Try Before You Buy?
Take any 1-day cookery course held on Saturdays throughout the year to experience WhitePepper’s facilities and teaching team. Receive a subsequent refund against a professional course booking.
Register to attend our free open day to see a-course-in-action and meet the team. Bring your burning questions to be discussed over complimentary drinks and refreshments.
| Payment Options | Costs |
|---|---|
| Option 1: Cash deposit + balance 8 weeks before start date | £250 + £1,145 |
